Working for the weekend

Today I am taking advantage of time.  It’s a gift I don’t often appreciate.  I have a fantastic boss, and she made me promise to work on my work life balance.  So, I worked hard all day and was done in a reasonable amount of time… so I found a little extra time to start prepping so I could have even more time and fun over the weekend!!!

I made a lovely chicken and veggies, I baked IP bread and my IP brownie bites (Janeva’s Texas Muffins made in large batch, and switch out half the caramel mug cake for milk chocolate pudding.)

I sampled a brownie… yum!

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